This Week's Episode
In this episode of Food Secure Nation, Dr. Phil Knight and Gerry Brisson sit down with Triada Stampas, President and CEO of Fulfill Food Bank in New Jersey, for a conversation that challenges how we think about solving hunger in America.
Triada brings a unique perspective shaped by her journey through public policy, government oversight, and food banking leadership. What began as an investigation into SNAP access in New York City became a defining moment—revealing how systems, not effort, often stand between families and the food they need. That insight continues to shape her approach today.
At Fulfill, Triada is leading with a mindset that goes beyond food distribution to focus on outcomes, equity, and long-term food security. She shares how her organization is balancing scale with proximity—being large enough to influence systems, yet close enough to understand community-level impact. From zip code-level strategies to a deeper focus on the “edges” where people are often missed, her work highlights the tension between efficiency and effectiveness in the charitable food system.
This episode explores the difference between addressing hunger and creating food security, the role of policy in shaping outcomes, and the kind of leadership required to question systems that may be producing exactly the results they were designed to deliver.
It’s a conversation about perspective, courage, and the willingness to ask a harder question: not just how we do more—but whether we should be doing something different.
On This Episode
Big enough to shape systems.
Small enough to see people.
Triada Stampas
This Week's Guest
Triada Stampas
Triada Stampas is the President and CEO of Fulfill Food Bank, where she is helping redefine what it means to create food security at the community level. With a background spanning public policy, government oversight, and hunger advocacy, Triada brings a systems-focused approach to food banking that blends strategy, dignity, and what she calls “policy smarts.”
Before leading Fulfill, Triada held leadership roles at the Food Bank For New York City and Community FoodBank of New Jersey. Her journey into the work began through public service in New York City government, where investigations into SNAP access and systemic barriers to food assistance ignited her passion for fighting hunger at scale. A graduate of Columbia University, Triada combines analytical rigor with a deeply human understanding of the communities food banks serve. She also serves nationally with Feeding America through the Public Engagement Advisory Committee (PEAC).
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